Analyze Exploratory essay




TEXT OF GROUP 4
Analyze Exploratory essay by CHINTYA & DINDA SITI (group 1)

The Negative Impacts of Fast Food

INTRODUCTION
With globalization, most people have begun to switch to eating fast food. Modern lifestyle with all things that are very practical often makes us prefer to consume fast food. Fast food refers to food that is served relatively quickly which is produced by the food processing industry which contains a variety of substances, especially addictive substances that are used to preserve and provide strong delicious flavors. Fast food can indeed be a solution to save money and time, but if we consume it too often in a long period of time, it will adversely affect our health. These are some of the negative effects if we consume fast food in a sustainable manner.

BODY 1
Fast food can increase blood pressure and blood sugar levels. In general, fast food contains a lot of sodium and cholesterol. If you often eat fast food, it can increase blood pressure and buildup of feces in the arteries. High saturated fat content in fast food will also make the body work very extra absorb these substances.

BODY 2
Fast food causes digestive disorders. In fast food which is mostly through the process of frying and unhealthy basic ingredients can cause you to lack fiber in the body. Lack of fiber will cause abnormalities in our digestive system such as difficult bowel movements, constipation and etc. If you suddenly experience bowel movements or the frequency is less than three times a week, this tends to be said to be constipation. Meanwhile, if your bowel pattern suddenly more often can be considered as diarrhea.

BODY 3
Fast food causes obesity and diabetes. Obesity is a disorder that involves excessive body fat which increases the risk of health problems. Obesity often occurs because more calories come in than are burned through sports and normal daily activities. Fast food contains a lot of calories, artificial sugar and salt which can cause obesity. Other factors such as cooking oil and preservatives used also make it difficult for the body to break it down. Indeed, when we eat what is eaten by strangers can be said to be cool and not out of date, but we also have to like the traditional food that we have. Seeing the fact that the current generation of young Indonesians prefer a foreign culture that they find more attractive or more unique and practical. Without us knowing foreign food has become a daily menu in our lives. This results in the scarcity of various types of traditional foods.



CONCLUSION
If this continues, it is inevitable that much of the local culture will fade due to the absence of future generations who will inherit it and our children and grandchildren will not know about the types of traditional foods originating from their home regions. So, actually Indonesian people can taste fast food but don't eat too much, to avoid the above diseases. It's better if we eat traditional food made by ourselves. 

STRENGHT
1.       Introduction
some possible causes of the considered issue; Most people have begun to switch to eating fast food.
2.       Body
analyze and explain the principles, explain process, and relate the theory to practice; Fast food can increase blood pressure and blood sugar levels, Fast food causes digestive disorders, and Fast food causes obesity and diabetes.
3.       Conclusion
In the conclusion, have to restate the problem; Indonesian people can taste fast food but don't eat too much, to avoid the above diseases.
WEEKNESESS
There is no;
1.       Introduction of source (title, author, publication date, type of media, etc.) and why you used it in your study;
2.       Significant data you found in the source concerning your problem;
3.       Compare different point of view;

Komentar